Vegetable Dishes (Shaak Bhaji શાક ભાજી)

  • Bateta nu shaak, bataka nu shaak with kachumber and rotlli

    Bataka nu Shaak

  • Gujarati potato curry in a bowl on a plate with rice and rotli

    Soupy Bataka nu Shaak

  • ringan ane bateta, bataka nu shaak, potato and eggplant curry with rotli

    Bataka Vangerah nu shaak - Potato & Eggplant

  • Gujarati style Cauliflower and peas nu shaak in a bowl with spoon inside a tray with folded rotli

    Cauliflower Peas nu shaak

  • Gujarati peas nu bean nu shaak with rotli in a kadhi with a sppon served on silver tray

    Peas ne Bean nu shaak

  • Undhiyu, a Gujarati mixed vegetable dish traditionally cooked in a clay pot in the earth

    Undhiyu

    Try our Recipe

  • Bhaji nu shaak, spinach shaak with rotli and Gujarati kadhi

    Bhaji nu Shaak

  • ringan na raveya, stuffed eggplants, turmeric, chillis, mixture on a spoon

    Vangerah na Revera - Gujarati Stuffed Eggplant

  • mother's hand filling chillies with masala mixture for macha na raveya

    Marcha na Revera - Gujarati Stuffed Chillies

  • Gujarati Bendha, okra, lady fingers with rotli

    Bendha nu shaak - Okra - Lady Fingers

  • Gelorda nu shaak, Gujarati ivy gourd (tindora) curry

    Gelorda nu shaak - Ivy Gourd - Tindora

  • Gujarati Shaak called karela nu shaak, also known a bitter melon Sabji

    Karela nu Shaak - Bitter Melon

  • Gujarati mung bean curry

    Mung Bean Curry

  • Gujarati vadhu: sprouted mung beans in a bowl topped with chopped coriander, with rotli

    Mung nu vadu - Sprouted Mug Beans

  • moong ne dahl, mung dhal, Yellow split moong dahl in a bowl with coriander

    Moong ne Dal / dahl

  • Channa nu shaak (chickpea curry) with puri

    Chhana nu shaak

  • Poha, Gujarati style potato and rice flake dish in a bowl with spoon ready to eat

    Bataka Poha

What our customers are saying about our Gujarati recipes...

  • Five gold stars for the Gujarati cookbook A Little Bit of This, A Little Bit of That

    Our style of cooking

    I already had a book and brought 2 more as gifts. Younger family members have said this our Gujarati style of cooking.

    - Vajiya Patel, Auckland

  • Five gold stars for the Gujarati cookbook A Little Bit of This, A Little Bit of That

    Reminds me of my mothers and grandmothers cooking

    Great book, very colorful, easy to follow recipes, and informative.

    - K Patel, NZ

  • Five gold stars for the Gujarati cookbook A Little Bit of This, A Little Bit of That

    "..precisely replicate my mother's cooking"

    A beautiful book. The recipes precisely replicate my mother's cooking. Thank you so much

    - Kirty Patel , UK

  • Five gold stars for the Gujarati cookbook A Little Bit of This, A Little Bit of That

    Easy to follow recipes

    This cookbook has so many easy to follow recipes having tackled many ofthe recipes in this book it is not that hard at all.

    - Dharmesh B