Fafda: Crispy Gujarati Pea Flour Chips (ફાફડા) Crispy, golden pea flour chips that Gujaratis love with a cup of chai. Make a batch, store it in an airtight container, and you'll always have a snack ready when...
Dhokla / Dhokra: Steamed, Spiced Lentil Slice (ઢોકળા) A traditional Gujarati snack of soft, steamed lentil slices topped with sizzling mustard seeds and fresh coriander. Easy to make at home and lovely warm or cold.
Easy Diwali Recipes: Our Gujarati Family's Diwali Menu (Sweets, Snacks & Farsan) Our family's Diwali menu: easy Indian sweets like kaju katli, barfi and gulab jamun, plus crispy Gujarati farsan like bataka vada, pakora, bhajia and patra, with exact measurements and a...
Maachli (Much-lee): Gujarati Fish Curry (માછલી) Enjoy a Gujarati-style fish dish full of warming spice and flavour. Serve it with rice or soft rotli for a satisfying meal. મસાલેદાર સ્વાદથી ભરપૂર ગુજરાતી માછલીની વાનગીનો આનંદ માણો....
Bataka Vada: Spicy Battered Potato Balls (બટાકા વડા) A classic Gujarati snack of spiced potato filling coated in chickpea batter and fried until golden and crisp. Serve hot with chutney for a delicious tea-time bite. ગુજરાતી: મસાલેદાર બટાકાના...
Bataka Pakora: Battered Potato Chips (બટાકાના પકોડા) A much-loved North Indian feast of tender chickpeas simmered in warming spices, served with soft, golden bhature fresh from the fryer. A comforting, flavour-packed meal to share with family and...